Summer comes alive at Plume Vineyard Restaurant in Matakana, with the restaurant now open on Thursdays for dinner.
Plume Restaurant’s new menu, created by chef Atesh, is inspired by summer living. High on his priority list is making tasty dishes, using fresh ingredients, sourced locally.
Everything is made fresh from scratch using only the best produce and ingredients. What you see is what you get, and you will be taken to foodie heaven.
Plume Cafe will be open daily from December 18 onwards, with new manager Amanda at the helm. In fact the only days the restaurant and cafe close are December 25, 26 and January 1.
Christmas is done properly at Plume, with beautifully decorated gift vouchers making perfect Christmas gifts for loved ones.
You can simply phone or email details to staff at Plume who organise everything, making Christmas easy. And for only $7 extra they’ll courier the vouchers directly to the recipient.
These gift vouchers can be used all year for birthdays, anniversaries and other milestones.
Santa will make a welcome appearance at Plume Cafe on December 21 at 2pm, with Heiko also putting up his iconic Gingerbread House.
Don’t miss baker Heiko’s Christmas Stollen – made from marzipan, almonds, dry fruit, and secret herbs that can’t revealed.
New Year’s Eve is also cause for celebration. On December 31 Plume Restaurant offers an a-la- carte menu, with stunning specials, and a surprise singer who will captivate and enchant guests. Book now for this incredible night.
Plume Villas opened in July, and are an integral part of the Plume Collection alongside the Restaurant and Cafe. The 12 villas are set in a beautifully landscaped environment and are perfect for conferences.
The complex can cater for up to 40 guests, with one, two and three-bedroom options offering boutique luxury serviced accommodation where guests can relax and rejuvenate in a peaceful country setting. The swimming pool is now open and very popular, surrounded by the best scenery anywhere in the world.
There are a few dates left for corporate Christmas parties, but contact restaurant manager Farida Cooper now to secure a date.
Runner Duck’s Passion Syrah 2014 is now available, with a Chardonnay and Albarino coming out next year. Stop by the Cellar Door at Plume Restaurant and you could find some pretty good bargains.
Look out for Plume’s promotion deals which will also make ideal Christmas gifts.
The hard-working and professional team is currently looking for summer staff and a ‘front of house service champion’ who can assist Sebastian.
Plume – the Vineyard Restaurant is at 49a Sharp Rd, Matakana. Phone (09) 422-7915.
Plume Cafe is located next to the round-about on Matakana Wharf Rd, Phone (09) 423-0390.
Email email@example.com for information.